Lemon Herb Grilled Chicken Recipe

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Lemon Herb Grilled Chicken
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Ingredients:

Directions:

  1. Combine lemon juice, zest, honey, olive oil, basil, garlic and oregano in a bowl. Whisk to combine.
  2. Place the chicken breasts in a large zip-top plastic bag; seal. Marinate in refrigerator for 30 minutes to 2 hours, turning occasionally.
  3. Remove chicken breasts from bag; discard marinade and pat beast dry. Sprinkle evenly with salt and pepper and grill over medium heat for 15-18 minutes depending on thickness; turning occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.08 Kcal (934 kJ)
Calories from fat 70.28 Kcal
% Daily Value*
Total Fat 7.81g 12%
Cholesterol 83.61mg 28%
Sodium 459.19mg 19%
Potassium 460.66mg 10%
Total Carbs 12.21g 4%
Sugars 9.55g 38%
Dietary Fiber 0.81g 3%
Protein 28.7g 57%
Vitamin C 14.5mg 24%
Iron 0.5mg 3%
Calcium 27.9mg 3%
Amount Per 100 g
Calories 118.04 Kcal (494 kJ)
Calories from fat 37.19 Kcal
% Daily Value*
Total Fat 4.13g 12%
Cholesterol 44.24mg 28%
Sodium 242.98mg 19%
Potassium 243.76mg 10%
Total Carbs 6.46g 4%
Sugars 5.06g 38%
Dietary Fiber 0.43g 3%
Protein 15.19g 57%
Vitamin C 7.7mg 24%
Iron 0.3mg 3%
Calcium 14.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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