Directions:
- Sift together flour, 1 cup sugar, baking powder, and salt in a small mixing bowl. Make a well in center of dry ingredients; add oil, egg yolks, water, lemon rind, and juice. Beat at high speed of electric mixer 5 minutes or until smooth.
- Combine egg whites (at room temperature) and cream of tartar in a large mixing bowl; beat at medium speed of electric mixer until soft peaks form. Add remaining 1/2 cup sugar, 2 tablespoons at a time, and beat about 4 minutes at medium speed or until stiff peaks form.
- Pour egg yolk mixture in a thin, steady stream over entire surface of egg whites; gently fold yolk mixture into whites.
- Pour batter into an ungreased 10-inch tube pan, spreading evenly with a spatula. Bake at 325° for 55 to 60 minutes or until cake tests done. Remove from oven; invert pan, and let cool completely. Remove from pan, and spread Lemon Fluffy Frosting over top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3193.46 Kcal (13370 kJ) | ||
| Calories from fat | 1250.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 138.97g | 214% | |
|---|---|---|---|
| Cholesterol | 992.98mg | 331% | |
| Sodium | 2735.4mg | 114% | |
| Potassium | 2482.33mg | 53% | |
| Total Carbs | 431.79g | 144% | |
| Sugars | 177.94g | 712% | |
| Dietary Fiber | 9.72g | 39% | |
| Protein | 66.11g | 132% | |
| Vitamin C | 4.2mg | 7% | |
| Iron | 9.9mg | 55% | |
| Calcium | 869mg | 87% | |
| Amount Per 100 g | |||
| Calories | 295.46 Kcal (1237 kJ) | ||
| Calories from fat | 115.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.86g | 214% | |
|---|---|---|---|
| Cholesterol | 91.87mg | 331% | |
| Sodium | 253.08mg | 114% | |
| Potassium | 229.67mg | 53% | |
| Total Carbs | 39.95g | 144% | |
| Sugars | 16.46g | 712% | |
| Dietary Fiber | 0.9g | 39% | |
| Protein | 6.12g | 132% | |
| Vitamin C | 0.4mg | 7% | |
| Iron | 0.9mg | 55% | |
| Calcium | 80.4mg | 87% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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