Lemon Feather Tall Cake (Using Simply Egg Whites) Recipe

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Lemon Feather Tall Cake (Using Simply Egg Whites)
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Ingredients
9
Count
Nutrition
261
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. CAKE:.
  2. In large glass or metal bowl using electric mixer, beat egg whites with cream of tartar, vanilla and salt until foamy. Gradually add 3/4 cup of the sugar, beating constantly, until mixture holds stiff peaks.
  3. In separate bowl, mix together flour and remaining sugar. Gently fold flour mixture, one quarter at a time, into egg whites. Spoon batter into un-buttered 10 inch tube pan with removable bottom; smooth top.
  4. Bake in 350°F oven for 40 minutes or until cake springs back when lightly touched. Turn pan upside down (if it doesn’t have feet, balance edges on two cans); let cool completely.
  5. FROSTING:.
  6. Prepare lemon pie filling according to package instructions, but use ONLY 1 1/4 cups water per package. Press plastic wrap onto surface of pie filling; let cool to room temperature. Whip cream until very thick. Stir a large spoonful of cream into pie filling to lighten it. Fold in remaining cream.
  7. Using serrated knife, cut cake horizontally into three equal layers. Spread some lemon cream over first layer; top with 1/2 cup of the blueberries; top with next cake layer. Repeat. Spread remaining lemon cream mixture thickly all over cake. Top with remaining blueberries. Store in refrigerator. Makes 12 servings.
  8. Naturegg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.53 Kcal (1091 kJ)
Calories from fat 63.14 Kcal
% Daily Value*
Total Fat 7.02g 11%
Cholesterol 22.2mg 7%
Sodium 292.04mg 12%
Potassium 142.53mg 3%
Total Carbs 45.6g 15%
Sugars 36.1g 144%
Dietary Fiber 0.7g 3%
Protein 4.78g 10%
Vitamin C 2.7mg 4%
Iron 0.4mg 2%
Calcium 61mg 6%
Amount Per 100 g
Calories 215.72 Kcal (903 kJ)
Calories from fat 52.28 Kcal
% Daily Value*
Total Fat 5.81g 11%
Cholesterol 18.38mg 7%
Sodium 241.8mg 12%
Potassium 118.01mg 3%
Total Carbs 37.76g 15%
Sugars 29.89g 144%
Dietary Fiber 0.58g 3%
Protein 3.96g 10%
Vitamin C 2.2mg 4%
Iron 0.3mg 2%
Calcium 50.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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