Directions:
- Preheat oven to 350 degrees F (180 degrees C).
- Beat egg whites until glossy. Add cream of tartar, vanilla, salt, mint extract and few drops of food coloring. Add sugar and beat until stiff. Fold in chocolate chips and nuts.
- Line cookie sheets with foil. Grease with oil. Drop by teaspoonfuls onto foil. Put cookie sheets in oven and TURN OFF OVEN. Leave in oven overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 291.71 Kcal (1221 kJ) | ||
| Calories from fat | 165.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.44g | 28% | |
|---|---|---|---|
| Sodium | 52.93mg | 2% | |
| Potassium | 253.44mg | 5% | |
| Total Carbs | 26.09g | 9% | |
| Sugars | 22.6g | 90% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 9.32g | 19% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 20.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 409.63 Kcal (1715 kJ) | ||
| Calories from fat | 233.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.89g | 28% | |
|---|---|---|---|
| Sodium | 74.33mg | 2% | |
| Potassium | 355.89mg | 5% | |
| Total Carbs | 36.64g | 9% | |
| Sugars | 31.73g | 90% | |
| Dietary Fiber | 3.07g | 9% | |
| Protein | 13.08g | 19% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.3mg | 5% | |
| Calcium | 28.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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