Directions:
- In a glass bowl whisk all ingredients together until well blended, adjusting all amounts to taste.
- Cover and refrigerate for a minimum of 2 hours or up to 24 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.65 Kcal (597 kJ) | ||
| Calories from fat | 129.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.44g | 22% | |
|---|---|---|---|
| Cholesterol | 11.76mg | 4% | |
| Sodium | 140.8mg | 6% | |
| Potassium | 42.71mg | 1% | |
| Total Carbs | 2.31g | 1% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 27.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 299.21 Kcal (1253 kJ) | ||
| Calories from fat | 272.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.29g | 22% | |
|---|---|---|---|
| Cholesterol | 24.67mg | 4% | |
| Sodium | 295.32mg | 6% | |
| Potassium | 89.57mg | 1% | |
| Total Carbs | 4.85g | 1% | |
| Sugars | 3.67g | 7% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.93g | 2% | |
| Vitamin C | 4.6mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 57.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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