Lemon-Cream Fruit Parfaits Recipe

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Lemon-Cream Fruit Parfaits
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Ingredients:

Directions:

  1. In a mixing bowl, combine gelatin and boiling water. Stir until gelatin dissolves completely. Add ice cubes and stir until melted. Pour equal amounts into 4 parfaits glasses or wineglasses. Chill until set.
  2. In a mixing bowl, combine buttermilk, cream cheese, vanilla, lemon juice, lemon zest, and powdered sugar. Using an electric mixer, blend until smooth. Spoon equal amounts over set gelatin. Top each with 2 tablespoons whipped topping, 1 tablespoon crushed pineapple, 1/4 cup banana slices, and 1/4 cut strawberries. Serve. Pour equal amounts into 4 parfaits glasses or wineglasses. Chill until set.
  3. In a mixing bowl, combine buttermilk, cream cheese, vanilla, lemon juice, lemon zest, and powdered sugar. Using an electric mixer, blend until smooth. Spoon equal amounts over set gelatin. Top each with 2 tablespoons whipped topping, 1 tablespoon crushed pineapple, 1/4 cup banana slices, and 1/4 cut strawberries. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.86 Kcal (987 kJ)
Calories from fat 67.03 Kcal
% Daily Value*
Total Fat 7.45g 11%
Cholesterol 7.98mg 3%
Sodium 516.04mg 22%
Potassium 474.66mg 10%
Total Carbs 30.4g 10%
Sugars 17.56g 70%
Dietary Fiber 2.01g 8%
Protein 6.71g 13%
Vitamin C 27.9mg 46%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 109.36 Kcal (458 kJ)
Calories from fat 31.08 Kcal
% Daily Value*
Total Fat 3.45g 11%
Cholesterol 3.7mg 3%
Sodium 239.27mg 22%
Potassium 220.09mg 10%
Total Carbs 14.09g 10%
Sugars 8.14g 70%
Dietary Fiber 0.93g 8%
Protein 3.11g 13%
Vitamin C 12.9mg 46%
Calcium 16.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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