Directions:
- Preheat the oven to 350 degrees F.
- Put bread cubes into large bowl. Mix eggs, cream, brown sugar, zest and vanilla together; pour over bread. Mix well and let sit for a minimum of 15 minutes. Butter a casserole dish and pour the mixture into the casserole. Put into the top half of the oven until the center is slightly firm to the touch, about 30 minutes. Remove and serve warm, topped with whipped cream, blueberries, and powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 358.16 Kcal (1500 kJ) | ||
| Calories from fat | 175.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.5g | 30% | |
|---|---|---|---|
| Cholesterol | 219.41mg | 73% | |
| Sodium | 89.54mg | 4% | |
| Potassium | 179.95mg | 4% | |
| Total Carbs | 41.23g | 14% | |
| Sugars | 37.47g | 150% | |
| Dietary Fiber | 0.83g | 3% | |
| Protein | 6.91g | 14% | |
| Vitamin C | 11.9mg | 20% | |
| Iron | 1.4mg | 8% | |
| Calcium | 89.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 230.28 Kcal (964 kJ) | ||
| Calories from fat | 112.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.54g | 30% | |
|---|---|---|---|
| Cholesterol | 141.07mg | 73% | |
| Sodium | 57.57mg | 4% | |
| Potassium | 115.7mg | 4% | |
| Total Carbs | 26.51g | 14% | |
| Sugars | 24.09g | 150% | |
| Dietary Fiber | 0.53g | 3% | |
| Protein | 4.44g | 14% | |
| Vitamin C | 7.7mg | 20% | |
| Iron | 0.9mg | 8% | |
| Calcium | 57.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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