Lemon BBQ Grilled Salmon Recipe

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Ingredients:

Serving

Directions:

In a small bowl combine the BBQ sauce, lemon juice, lemon zest, cumin powder, soy sauce and cilantro.
Rinse the salmon filets under cold water and pat dry with paper towels.
Brush the filets with just enough mixture to coat the outside of the filets.
Reserve the rest of the sauce to brush on salmon when grilling.
Let the salmon rest at room temperature for 15 minutes.
Generously oil/grease the grilling grates.
Grill the filets flesh side down over medium heat for about 3-4 minutes.
Carefully turn the salmon filets over.
Brush with remaining sauce/marinade, continue to cook for another 5-7 minutes or until desired doneness.
Season with salt and pepper if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	440.42 Kcal (1844 kJ)
Calories from fat	82.17 Kcal
		% Daily Value*
Total Fat	9.13g	14%
Cholesterol	188.2mg	63%
Sodium	1589.19mg	66%
Potassium	794.44mg	17%
Total Carbs	32.98g	11%
Sugars	26.95g	108%
Dietary Fiber	0.95g	4%
Protein	57.52g	115%
Vitamin C	15.4mg	26%
Iron	2.8mg	16%
Calcium	147.1mg	15%

Amount Per 100 g
Calories	132.4 Kcal (554 kJ)
Calories from fat	24.7 Kcal
		% Daily Value*
Total Fat	2.74g	14%
Cholesterol	56.58mg	63%
Sodium	477.75mg	66%
Potassium	238.83mg	17%
Total Carbs	9.91g	11%
Sugars	8.1g	108%
Dietary Fiber	0.29g	4%
Protein	17.29g	115%
Vitamin C	4.6mg	26%
Iron	0.8mg	16%
Calcium	44.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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