Lemon And Red Chilli Fiery Relish Recipe

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Lemon And Red Chilli Fiery Relish
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Ingredients:

Directions:

  1. CUT WHOLE LEMONS INTO SMALL CHUNKS AND PUT IN BLENDER
  2. CHOP THE CHILLIES INTO 1 CM PIECES AND MIX WITH LEMON.
  3. PUT REMAINING INGREDIENTS INTO BLENDER.CLOSE THE LID AND SWITCH ON.YOU CAN EITHER CRUSH THE RELISH VERY FINE OR CRUSHED COARSELY, ACCORDING TO YOUR TASTE...CHECK OUT THE SALT AS LEMONS LOVE A LOT OF SALT.PUT THE MIXTURE IN A LITTLE JAR AND KEEP IN THE FRIDGE OR YOU CAN USE IT IMMEDIATELY...IT IS AN INTERESTING DIP FOR CHIPS.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.41 Kcal (102 kJ)
Calories from fat 17.26 Kcal
% Daily Value*
Total Fat 1.92g 3%
Sodium 11.54mg 0%
Potassium 5.76mg 0%
Total Carbs 1.91g 1%
Sugars 1.74g 7%
Dietary Fiber 0.05g 0%
Protein 0.06g 0%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 382.55 Kcal (1602 kJ)
Calories from fat 270.46 Kcal
% Daily Value*
Total Fat 30.05g 3%
Sodium 180.9mg 0%
Potassium 90.2mg 0%
Total Carbs 29.97g 1%
Sugars 27.26g 7%
Dietary Fiber 0.82g 0%
Protein 0.95g 0%
Vitamin C 2mg 0%
Iron 0.9mg 0%
Calcium 20.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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