Lemon And Olive Oil Salad Dressing Recipe

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Ingredients:

Serving

Directions:

Mix together dijon, lemon, salt and pepper.
(you can add fresh garlic, if you wish. It's great to mince the garlic, add a little salt to it and smash it with the back of your spoon to make a paste. That way, you don't bite into a piece of garlic.)
Slowly stream in EVOO, while blending with a whisk
Serve or store in refrigerator up to a week

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	10.45 Kcal (44 kJ)
Calories from fat	3.12 Kcal
		% Daily Value*
Total Fat	0.35g	1%
Sodium	41.12mg	2%
Potassium	2.06mg	0%
Total Carbs	0.08g	0%
Sugars	0.01g	0%
Dietary Fiber	0.04g	0%
Protein	0.05g	0%
Calcium	0.8mg	0%

Amount Per 100 g
Calories	119.56 Kcal (501 kJ)
Calories from fat	35.72 Kcal
		% Daily Value*
Total Fat	3.97g	1%
Sodium	470.65mg	2%
Potassium	23.55mg	0%
Total Carbs	0.9g	0%
Sugars	0.15g	0%
Dietary Fiber	0.5g	0%
Protein	0.6g	0%
Vitamin C	0.3mg	0%
Iron	0.3mg	0%
Calcium	9.6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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