Leftover Buns? Recipe

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Leftover Buns?
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Ingredients
4
Count
Nutrition
464
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Slice hot dogs lengthwise and fry or grill.
  2. Lay them opened on leftover hamburger buns.
  3. Cover with a few rings of onion and top with a slice of cheese.
  4. Broil just until the cheese melts.
  5. Top with mustard or ketchup or whatever you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.54 Kcal (1941 kJ)
Calories from fat 138.78 Kcal
% Daily Value*
Total Fat 15.42g 24%
Cholesterol 41.94mg 14%
Sodium 951.94mg 40%
Potassium 194.96mg 4%
Total Carbs 61.89g 21%
Sugars 15.22g 61%
Dietary Fiber 2.6g 10%
Protein 19.03g 38%
Vitamin C 3.9mg 6%
Vitamin A 0.4mg 14%
Iron 1.5mg 8%
Calcium 282.1mg 28%
Amount Per 100 g
Calories 222.86 Kcal (933 kJ)
Calories from fat 66.72 Kcal
% Daily Value*
Total Fat 7.41g 24%
Cholesterol 20.16mg 14%
Sodium 457.66mg 40%
Potassium 93.73mg 4%
Total Carbs 29.75g 21%
Sugars 7.32g 61%
Dietary Fiber 1.25g 10%
Protein 9.15g 38%
Vitamin C 1.9mg 6%
Vitamin A 0.2mg 14%
Iron 0.7mg 8%
Calcium 135.6mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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