Foiled Hot Dogs Recipe

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Ingredients:

Serving

1 lb hot dog (10 to a pack or adjust recipe accordingly)
10 hot dog buns
10 slices american cheese
10 tsp mayonnaise
20 tsp pickle relish
10 pieces aluminum foil (12 x 12 pieces)
catsup (to taste)
mustard (to taste)

Directions:

Spread each Hot dog bun with 1 t. mayonnaise. Place one piece of American cheese in each bun and then place one hot dog on top of cheese. Spread 2 t. pickle relish on top of each hot dog. Wrap each hot dog combo in foil, crimping the ends and edges.
Oven: Bake for 30 minutes in a 350 degree F. oven.
BBQ: Bake for 20 minutes over low heat turn every 10 minutes.
Campfire: place over low coals, turning frequently for 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	179.88 Kcal (753 kJ)
Calories from fat	96.55 Kcal
		% Daily Value*
Total Fat	10.73g	17%
Cholesterol	24.89mg	8%
Sodium	968.16mg	40%
Potassium	115.23mg	2%
Total Carbs	15.93g	5%
Sugars	4.67g	19%
Dietary Fiber	1.01g	4%
Protein	6.27g	13%
Vitamin C	0.6mg	1%
Vitamin A	0.3mg	9%
Iron	0.6mg	3%
Calcium	162.5mg	16%

Amount Per 100 g
Calories	204.55 Kcal (856 kJ)
Calories from fat	109.79 Kcal
		% Daily Value*
Total Fat	12.2g	17%
Cholesterol	28.3mg	8%
Sodium	1100.94mg	40%
Potassium	131.03mg	2%
Total Carbs	18.12g	5%
Sugars	5.31g	19%
Dietary Fiber	1.15g	4%
Protein	7.13g	13%
Vitamin C	0.6mg	1%
Vitamin A	0.3mg	9%
Iron	0.6mg	3%
Calcium	184.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.