Double Cheese --- Cheeseburgers Recipe

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Double Cheese --- Cheeseburgers
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Ingredients
7
Count
Nutrition
279
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown ground beef with onion and garlic.
  2. Also add your salt, pepper, and Dale's.
  3. Cook meat until all pink is gone and fully cooked.
  4. Drain fat off of ground beef.
  5. Return to pan.
  6. Add Cheese Whiz to ground beef.
  7. Stir until the cheese is well blended.
  8. When mixture is hot, it is ready to be served on hamburger buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.21 Kcal (1169 kJ)
Calories from fat 168.38 Kcal
% Daily Value*
Total Fat 18.71g 29%
Cholesterol 84.67mg 28%
Sodium 268.88mg 11%
Potassium 401.26mg 9%
Total Carbs 1.62g 1%
Sugars 0.55g 2%
Dietary Fiber 0.21g 1%
Protein 25.31g 51%
Vitamin C 1.1mg 2%
Iron 2.7mg 15%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 187.39 Kcal (785 kJ)
Calories from fat 113 Kcal
% Daily Value*
Total Fat 12.56g 29%
Cholesterol 56.83mg 28%
Sodium 180.45mg 11%
Potassium 269.3mg 9%
Total Carbs 1.09g 1%
Sugars 0.37g 2%
Dietary Fiber 0.14g 1%
Protein 16.98g 51%
Vitamin C 0.7mg 2%
Iron 1.8mg 15%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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