Directions:
- Mix all dry ingredients and herbs in bowl - mix till thoroughly combined.
- Add yeast as necessary for your bread machine. Some machines want the yeast in first, others want it in last.
- Put all dry ingredients with herbs and seasonings in order that your bread machine requires.
- Add all liquids per your bread machine.
- Turn that puppy on and depending upon how long your machine takes, you will have amazing smelling homemade bread in your bread machine in no time flat.
- Don't forget this bread is great for brunches and toasted up - it really holds its own when paired with left over meats.
- If you wish, you can also let your machine simply make the dough, then set onto a floured surface, let dough rest for 15 minutes.
- Then shape into a large baguette or round.
- Cover with clean cloth, place in a warm spot (80 degrees F) and let rise until it doubles - anywhere from 20 minutes to 1.5 hours depending upon the room's temperature.
- Place bread on cooking sheet that has been sprinkled with corn meal.
- Make a criss cross cut with knife if making a round shaped bread or several slashes along the bread if making a baguette shape.
- Put egg white wash on top if you wish along with sesame seeds or other type seeds. This will give bread a shiny look - leave egg wash off for a rustic look.
- Bake for 30 minutes in a 350 degree oven till when knocked - sounds hollow.
- And tell me how you enjoyed it! Have fun with this one!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 233.55 Kcal (978 kJ) | ||
| Calories from fat | 45.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 8% | |
|---|---|---|---|
| Sodium | 212.96mg | 9% | |
| Potassium | 72.5mg | 2% | |
| Total Carbs | 42.16g | 14% | |
| Sugars | 11.41g | 46% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 5.25g | 10% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.8mg | 10% | |
| Calcium | 25.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 76.16 Kcal (319 kJ) | ||
| Calories from fat | 14.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.66g | 8% | |
|---|---|---|---|
| Sodium | 69.45mg | 9% | |
| Potassium | 23.64mg | 2% | |
| Total Carbs | 13.75g | 14% | |
| Sugars | 3.72g | 46% | |
| Dietary Fiber | 0.35g | 4% | |
| Protein | 1.71g | 10% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.6mg | 10% | |
| Calcium | 8.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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