Lea & Perins Teriyaki Pineapple Marinade for meat Recipe

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Lea & Perins Teriyaki Pineapple Marinade for meat
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Ingredients:

Directions:

  1. Mix all the ingredients, pour over meat, cover& place in fridge for up to 24 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.23 Kcal (85 kJ)
Calories from fat 7.18 Kcal
% Daily Value*
Total Fat 0.8g 1%
Sodium 1.38mg 0%
Potassium 9.52mg 0%
Total Carbs 3.35g 1%
Sugars 2.42g 10%
Dietary Fiber 0.06g 0%
Protein 0.28g 1%
Vitamin C 0.6mg 1%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 177.49 Kcal (743 kJ)
Calories from fat 63.02 Kcal
% Daily Value*
Total Fat 7g 1%
Sodium 12.07mg 0%
Potassium 83.48mg 0%
Total Carbs 29.36g 1%
Sugars 21.24g 10%
Dietary Fiber 0.57g 0%
Protein 2.49g 1%
Vitamin C 5.3mg 1%
Iron 0.1mg 0%
Calcium 15.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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