Layered Potato Casserole Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

8 medium potatoes, peeled and cut in half
4 tbsp butter, softened
1 cup sour cream
1 tsp salt
1 (300 g) package frozen chopped spinach (thawed )
2 green onions, thinly sliced
1 egg, slightly beaten
1 (300 g) package frozen cooked squash (thawed )
1 tbsp finely grated ginger
1 cup grated cheddar cheese

Directions:

Cook potatoes until tender 20-30 minutes. Drain and mash potatoes. Stir in 2 Tbsp butter, sour cream and 1/2 teaspoons salt.
Squeeze spinach until fairly dry and place in medium bowl. Stir in green onion, egg and 1/4 tsp salt.
Drain liquid form thawed squash. In a separate bowl combine squash with 1 tbsp butter, ginger and 1/4 tsp salt.
Grease large casserole (2litre or 8 cup) Spoon 1/3 potato mixture into casserole and spread smooth.
Spread evenly with all squash mixture. Spread 1/2 of the remaining potato mixture, then all the spinach mixture. Top with layer of remaining potato. Sprinkle with grated cheese.
Bake at 350°F uncovered until hot and cheese is lightly golden. 55-65 minutes.
Can be made and refrigerated for up to one day. Bake covered for 30 minutes then cover and continue to bake for about 1 hour.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	222.17 Kcal (930 kJ)
Calories from fat	107.36 Kcal
		% Daily Value*
Total Fat	11.93g	18%
Cholesterol	50.49mg	17%
Sodium	395.37mg	16%
Potassium	424.24mg	9%
Total Carbs	22.76g	8%
Sugars	4.42g	18%
Dietary Fiber	3.18g	13%
Protein	6.96g	14%
Vitamin C	2.6mg	4%
Vitamin A	1.1mg	37%
Iron	1.3mg	7%
Calcium	164.2mg	16%

Amount Per 100 g
Calories	144.66 Kcal (606 kJ)
Calories from fat	69.9 Kcal
		% Daily Value*
Total Fat	7.77g	18%
Cholesterol	32.88mg	17%
Sodium	257.44mg	16%
Potassium	276.23mg	9%
Total Carbs	14.82g	8%
Sugars	2.88g	18%
Dietary Fiber	2.07g	13%
Protein	4.53g	14%
Vitamin C	1.7mg	4%
Vitamin A	0.7mg	37%
Iron	0.8mg	7%
Calcium	106.9mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cheesy Mashed Potatoes

Potatoes , about 6 to 8 medium and 5 more..
Fisherman's Pie

Potatoes, peeled and diced into 1 inch squares, Butter and 15 more..
Potato Casserole with Spinach and Feta

Potatoes (about 5 lbs.), Butter and 7 more..
Ty's Baked Potato Soup

Russet potatoes (peeled & cubed ), Butter, Half-and-half and 6 more..
Potato Spinach Casserole

Baking potatoes and 7 more..
Sweet Potato Breakfast Casserole

Vegetarian sausage links (such as morningstar farms) and 8 more..
Bangers, Mash & Onion Gravy

Sausages, Potatoes, peeled and chopped, Butter, Sour cream and 8 more..
Potato Squash Casserole

Potatoes, peeled and thinly sliced and 9 more..
Kittencal's Baked Potato Salad Casserole (Or Cold Potato Salad)

Potatoes, cooked and cubed (about 9-10 medium potatoes) and 11 more..
Naked Tater All the Way

Potatoes, Butter, Sour cream, Milk, Bacon bits (optional) and 4 more..
Potatoes Romanoff

Potatoes, quartered, Butter, Sour cream and 5 more..
Golden Mashed Potatoes

Potatoes, peeled and cubed (4lbs) and 7 more..
Golden Mashed Potatoes

Potatoes (about 4 lb), peeled and cubed and 7 more..