Lavender Lemonade Recipe

Posted by
Rate It!
Lavender Lemonade
Add your photo!
Ingredients
6
Count
Nutrition
81
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 cup water
  • 1 cup sugar
  • 2 tbsp dried lavender buds
  • 1 tbsp lemon pulp
  • 5 cups cold water

Directions:

  1. Combine water, sugar, and lavender buds in a small saucepan. Bring to a boil, whisk, then reduce and simmer for two minutes. Remove from heat.
  2. Strain lavender syrup into a large pitcher. Add lemon juice, pulp, and cold water. Stir and serve over ice.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.66 Kcal (338 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.05mg 0%
Potassium 65.79mg 1%
Total Carbs 21.58g 7%
Sugars 18.69g 75%
Dietary Fiber 0.06g 0%
Protein 0.02g 0%
Vitamin C 24.8mg 41%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 28.48 Kcal (119 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.78mg 0%
Potassium 23.23mg 1%
Total Carbs 7.62g 7%
Sugars 6.6g 75%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Vitamin C 8.8mg 41%
Calcium 8.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top