Last Minute Apple Tart Recipe

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Last Minute Apple Tart
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Ingredients
5
Count
Nutrition
151
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375 degrees F.
  2. Lightly coat a baking sheet with vegetable cooking spray.
  3. Unfold the piecrust and place on sheet.
  4. Place the cinnamon apples in the center of the crust and mix in the lemon peel.
  5. Fold the edges over the filling, making pleats as you go.
  6. Brush the edges with the egg; sprinkle with the sugar.
  7. Bake 20 minutes or until the crust is golden.
  8. With a spatula, transfer from baking sheet to a platter.
  9. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.09 Kcal (633 kJ)
Calories from fat 66.03 Kcal
% Daily Value*
Total Fat 7.34g 11%
Cholesterol 20.46mg 7%
Sodium 137.76mg 6%
Potassium 40.06mg 1%
Total Carbs 19.06g 6%
Sugars 3.04g 12%
Dietary Fiber 0.76g 3%
Protein 2.08g 4%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 14mg 1%
Amount Per 100 g
Calories 362.17 Kcal (1516 kJ)
Calories from fat 158.27 Kcal
% Daily Value*
Total Fat 17.59g 11%
Cholesterol 49.04mg 7%
Sodium 330.21mg 6%
Potassium 96.02mg 1%
Total Carbs 45.69g 6%
Sugars 7.29g 12%
Dietary Fiber 1.82g 3%
Protein 5g 4%
Vitamin C 0.9mg 1%
Iron 1.8mg 4%
Calcium 33.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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