Lamb Gyros Recipe

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Lamb Gyros
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Combine yogurt, mayonnaise, and 1/4 tsp ginger.
  3. Season with salt and pepper and set aside.
  4. In a medium bowl, combine lamb, bread, 1 1/2 tsp cumin and remaining ginger & season with salt and pepper.
  5. Form lamb into 4 inch patties.
  6. In a large skillet, heat oil over medium heat and cook patties until just firm (about 6 minutes on each side).
  7. Transfer patties to a plate.
  8. Using the same skillet, add peppers, onion, garlic and remaining 1 tsp cumin and cook until onions are crisp/tender (about 5 minutes).
  9. Wrap pita bread in foil and keep warm in the oven.
  10. Slice the lamb patties and add back into the frying pan and cook over medium-high heat for about 3 minutes.
  11. Stir in parsley.
  12. Remove pitas from oven and top with the yogurt sauce and lamb mixture and fold over to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 811.66 Kcal (3398 kJ)
Calories from fat 498.88 Kcal
% Daily Value*
Total Fat 55.43g 85%
Cholesterol 113.21mg 38%
Sodium 546.98mg 23%
Potassium 561.94mg 12%
Total Carbs 43.41g 14%
Sugars 4.36g 17%
Dietary Fiber 2.93g 12%
Protein 32.22g 64%
Vitamin C 10.3mg 17%
Iron 6.2mg 34%
Calcium 192.1mg 19%
Amount Per 100 g
Calories 261.84 Kcal (1096 kJ)
Calories from fat 160.94 Kcal
% Daily Value*
Total Fat 17.88g 85%
Cholesterol 36.52mg 38%
Sodium 176.46mg 23%
Potassium 181.28mg 12%
Total Carbs 14g 14%
Sugars 1.41g 17%
Dietary Fiber 0.94g 12%
Protein 10.39g 64%
Vitamin C 3.3mg 17%
Iron 2mg 34%
Calcium 62mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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