Directions:
- Mix-1: Beat sugar and eggs until harden.
- Mix-2: Mix flour, yeast, add vanilla powder if available
- Mix-3: warm the coconut milk and salt
- Add Mix-3 to Mix-2 slowly while stirring until mixed.
- Add Mix-1 to above slowly while stirring, mix well.
- Let the dough sit covered with paper towel or kitchen towel, in a warm environment until the dough rises to twice the original size.
- Preheat oven 350°F and heat the mold.
- Once mold is hot enough and the dough risen, pour the dough into the mold 3/4 way and add chocolate sprinkles or cheese (grated) or raisin on top.
- Baked for 15-17 minutes. Let cool, and eat up.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4771.03 Kcal (19975 kJ) | ||
| Calories from fat | 2188.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 243.2g | 374% | |
|---|---|---|---|
| Cholesterol | 818.4mg | 273% | |
| Sodium | 8814.35mg | 367% | |
| Potassium | 2416.28mg | 51% | |
| Total Carbs | 599.43g | 200% | |
| Sugars | 260.34g | 1041% | |
| Dietary Fiber | 45.63g | 183% | |
| Protein | 80.42g | 161% | |
| Vitamin C | 15.2mg | 25% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 34.8mg | 193% | |
| Calcium | 1148.5mg | 115% | |
| Amount Per 100 g | |||
| Calories | 311.96 Kcal (1306 kJ) | ||
| Calories from fat | 143.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.9g | 374% | |
|---|---|---|---|
| Cholesterol | 53.51mg | 273% | |
| Sodium | 576.34mg | 367% | |
| Potassium | 157.99mg | 51% | |
| Total Carbs | 39.2g | 200% | |
| Sugars | 17.02g | 1041% | |
| Dietary Fiber | 2.98g | 183% | |
| Protein | 5.26g | 161% | |
| Vitamin C | 1mg | 25% | |
| Iron | 2.3mg | 193% | |
| Calcium | 75.1mg | 115% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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