Directions:
- Let the cream cheese sit at room temperature for about an hour to soften.
- Mix cream cheese and blue cheese dressing in a large bowl with wire wisk unitl smooth. Add remaining ingredients and mix with fork, mashing chicken until completely incorporated. Taste and add more hot sauce or blue cheese if needed.
- Refrigerate for an hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.66 Kcal (116 kJ) | ||
| Calories from fat | 3.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.42g | 1% | |
|---|---|---|---|
| Cholesterol | 3.76mg | 1% | |
| Sodium | 148.55mg | 6% | |
| Potassium | 57.06mg | 1% | |
| Total Carbs | 3.48g | 1% | |
| Sugars | 1.16g | 5% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 2.56g | 5% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 40.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 110.94 Kcal (464 kJ) | ||
| Calories from fat | 15.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.7g | 1% | |
|---|---|---|---|
| Cholesterol | 15.06mg | 1% | |
| Sodium | 595.8mg | 6% | |
| Potassium | 228.85mg | 1% | |
| Total Carbs | 13.96g | 1% | |
| Sugars | 4.65g | 5% | |
| Dietary Fiber | 1.1g | 1% | |
| Protein | 10.28g | 5% | |
| Vitamin C | 1.3mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 163.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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