Directions:
- Combine first 5 ingredients in food processor and process until smooth. Season with salt and pepper. Serve with crackers, veggies, or chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.54 Kcal (224 kJ) | ||
| Calories from fat | 42.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.77g | 7% | |
|---|---|---|---|
| Cholesterol | 7.1mg | 2% | |
| Sodium | 75.89mg | 3% | |
| Potassium | 37.41mg | 1% | |
| Total Carbs | 0.73g | 0% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 2.09g | 4% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 260.99 Kcal (1093 kJ) | ||
| Calories from fat | 209.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.26g | 7% | |
|---|---|---|---|
| Cholesterol | 34.62mg | 2% | |
| Sodium | 369.95mg | 3% | |
| Potassium | 182.39mg | 1% | |
| Total Carbs | 3.56g | 0% | |
| Sugars | 1.48g | 1% | |
| Dietary Fiber | 0.43g | 0% | |
| Protein | 10.18g | 4% | |
| Vitamin C | 2.6mg | 1% | |
| Iron | 0.5mg | 1% | |
| Calcium | 39.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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