Tuna Dip II Recipe

Posted by
Rate It!
Tuna Dip II
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small bowl, blend the tuna, cream cheese and salsa. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.5 Kcal (287 kJ)
Calories from fat 44.65 Kcal
% Daily Value*
Total Fat 4.96g 8%
Cholesterol 20.7mg 7%
Sodium 270.86mg 11%
Potassium 121.88mg 3%
Total Carbs 2.46g 1%
Sugars 1.51g 6%
Dietary Fiber 0.54g 2%
Protein 4.08g 8%
Vitamin C 0.5mg 1%
Iron 0.3mg 2%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 123.76 Kcal (518 kJ)
Calories from fat 80.67 Kcal
% Daily Value*
Total Fat 8.96g 8%
Cholesterol 37.39mg 7%
Sodium 489.37mg 11%
Potassium 220.21mg 3%
Total Carbs 4.44g 1%
Sugars 2.72g 6%
Dietary Fiber 0.98g 2%
Protein 7.38g 8%
Vitamin C 1mg 1%
Iron 0.5mg 2%
Calcium 44.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top