Directions:
- In a large bowl, combine the mayonnaise, sour cream, onion, dill, seasoned salt and corned beef. Cover and refrigerate until serving. Serve with bagel wedges or rye bread. Yield: 4 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.45 Kcal (563 kJ) | ||
| Calories from fat | 119.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.32g | 20% | |
|---|---|---|---|
| Cholesterol | 20.89mg | 7% | |
| Sodium | 305.28mg | 13% | |
| Potassium | 33.24mg | 1% | |
| Total Carbs | 0.57g | 0% | |
| Sugars | 0.41g | 2% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 2.91g | 6% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 5.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 395.81 Kcal (1657 kJ) | ||
| Calories from fat | 352.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.2g | 20% | |
|---|---|---|---|
| Cholesterol | 61.49mg | 7% | |
| Sodium | 898.71mg | 13% | |
| Potassium | 97.85mg | 1% | |
| Total Carbs | 1.69g | 0% | |
| Sugars | 1.21g | 2% | |
| Dietary Fiber | 0.2g | 0% | |
| Protein | 8.55g | 6% | |
| Vitamin C | 0.8mg | 0% | |
| Iron | 0.9mg | 2% | |
| Calcium | 16.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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