Directions:
- In a large bowl, combine the cream, milk, lime juice, sugar and lime peel. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturerâs directions. When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Add vanilla and cream of tartar; beat on medium speed until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating on high until stiff glossy peaks form and sugar is dissolved.
- Drop meringue into eight mounds on a parchment paper-lined baking sheet. With the back of a spoon, shape into 3-in. cups. Bake at 250° for 1 to 1-1/4 hours or until set and dry. Turn off oven and do not open door; leave meringues in oven for 1 hour.
- Just before serving, combine fruits in a small bowl. Spoon ice cream into meringue shells. Top with fruit; sprinkle with lime peel. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.51 Kcal (1116 kJ) | ||
| Calories from fat | 135.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.03g | 23% | |
|---|---|---|---|
| Cholesterol | 45.97mg | 15% | |
| Sodium | 83.19mg | 3% | |
| Potassium | 278.73mg | 6% | |
| Total Carbs | 29.31g | 10% | |
| Sugars | 22.62g | 90% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 6.04g | 12% | |
| Vitamin C | 22.1mg | 37% | |
| Iron | 0.1mg | 1% | |
| Calcium | 144.9mg | 14% | |
| Amount Per 100 g | |||
| Calories | 124.97 Kcal (523 kJ) | ||
| Calories from fat | 63.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.05g | 23% | |
|---|---|---|---|
| Cholesterol | 21.56mg | 15% | |
| Sodium | 39.01mg | 3% | |
| Potassium | 130.7mg | 6% | |
| Total Carbs | 13.74g | 10% | |
| Sugars | 10.61g | 90% | |
| Dietary Fiber | 0.48g | 4% | |
| Protein | 2.83g | 12% | |
| Vitamin C | 10.4mg | 37% | |
| Calcium | 67.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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