Kelaguin Monuk--Chicken & Grated Coconut Recipe

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Kelaguin Monuk--Chicken & Grated Coconut
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Ingredients:

Directions:

  1. Some people use a food processor, but REAL Chamorros wouldn't think of it!
  2. Remove skin from chicken and tear meat from bone. Discard bones and skin. Chop chicken into small pieces, almost fine. Place in bowl.
  3. Chop green onions, add to chicken mixture. Add coconut. Sprinkle liberally with lemon juice and salt. Add crushed peppers. Continue to season to taste, using salt, additional lemon juice and crushed peppers, so that no one flavor overwhelms the others.
  4. Serve with warm tortillas or try something untraditional, shrimp chips!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 490.82 Kcal (2055 kJ)
Calories from fat 343.5 Kcal
% Daily Value*
Total Fat 38.17g 59%
Cholesterol 156.9mg 52%
Sodium 124.18mg 5%
Potassium 474.07mg 10%
Total Carbs 4.11g 1%
Sugars 0.72g 3%
Dietary Fiber 1.25g 5%
Protein 32.96g 66%
Vitamin C 20.2mg 34%
Iron 2.6mg 14%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 213.57 Kcal (894 kJ)
Calories from fat 149.47 Kcal
% Daily Value*
Total Fat 16.61g 59%
Cholesterol 68.27mg 52%
Sodium 54.04mg 5%
Potassium 206.28mg 10%
Total Carbs 1.79g 1%
Sugars 0.31g 3%
Dietary Fiber 0.55g 5%
Protein 14.34g 66%
Vitamin C 8.8mg 34%
Iron 1.1mg 14%
Calcium 12.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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