Katy-Dids Recipe

Posted by
Rate It!
Katy-Dids
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 packages caramels
  • 2 tbsp water
  • 2 tbsp margarine
  • 2 oz paraffin wax

Directions:

  1. Melt caramels, water, and margarine in double boiler or microwave.
  2. Add pecans and drop by teaspoonfuls onto well buttered foil.
  3. Melt parafin and Hershey bar in double boiler.
  4. Coat candy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.54 Kcal (2594 kJ)
Calories from fat 480.44 Kcal
% Daily Value*
Total Fat 53.38g 82%
Cholesterol 5.67mg 2%
Sodium 146.11mg 6%
Potassium 289.42mg 6%
Total Carbs 37.04g 12%
Sugars 22.94g 92%
Dietary Fiber 5.32g 21%
Protein 7.69g 15%
Vitamin C 0.6mg 1%
Iron 2.7mg 15%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 568.61 Kcal (2381 kJ)
Calories from fat 440.95 Kcal
% Daily Value*
Total Fat 48.99g 82%
Cholesterol 5.21mg 2%
Sodium 134.1mg 6%
Potassium 265.63mg 6%
Total Carbs 34g 12%
Sugars 21.05g 92%
Dietary Fiber 4.89g 21%
Protein 7.06g 15%
Vitamin C 0.5mg 1%
Iron 2.4mg 15%
Calcium 70.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top