Directions:
- In a mixing bowl, combine the cream fraiche, cream cheese, dill, chives, and lemon zest. Mix well. Season with salt and pepper.
- Place the slice of salmon on a piece of plastic wrap, with the small end closes to you, on a flat surface. Season the slices of salmon with the pepper. Spread some of the cheese mixture evenly over each slice of salmon. Trim ends to make even. Then, beginning at the bottom, roll up the salmon, jelly roll style, securely, pressing to close. Wrap each salmon roll in plastic wrap. Refrigerate until ready to use.
- About 30 minutes before serving, place the salmon rolls in the freezer; this will make slicing easy.
- To serve, using a chef's knife, slice the salmon into 1/2-inch slices. Remove the plastic wrap and discard. Place the salmon on the toasted melba. Using a pear-handle spoon, place some caviar on top of the salmon. Garnish with a sprig of dill and sour cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 430.91 Kcal (1804 kJ) | ||
| Calories from fat | 160.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.78g | 27% | |
|---|---|---|---|
| Cholesterol | 109.5mg | 37% | |
| Sodium | 755.44mg | 31% | |
| Potassium | 159.45mg | 3% | |
| Total Carbs | 59.68g | 20% | |
| Sugars | 2.72g | 11% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 18.62g | 37% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 3.4mg | 19% | |
| Calcium | 131.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 283.85 Kcal (1188 kJ) | ||
| Calories from fat | 105.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.71g | 27% | |
|---|---|---|---|
| Cholesterol | 72.13mg | 37% | |
| Sodium | 497.64mg | 31% | |
| Potassium | 105.04mg | 3% | |
| Total Carbs | 39.31g | 20% | |
| Sugars | 1.79g | 11% | |
| Dietary Fiber | 2.21g | 13% | |
| Protein | 12.26g | 37% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2.2mg | 19% | |
| Calcium | 86.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chive Cream
Creme fraiche, Buttermilk, Garlic cloves, minced and 5 more.. -
Stuffed Nasturtium Flowers
Nasturtium petals (whole flowers), Cream cheese, softened and 4 more.. -
Hot Crab Dip
Cream cheese, softened, Mayonnaise and 13 more.. -
Grandma's Oyster Roll
Cream cheese, Mayonnaise, Milk, Garlic powder, Salt and 6 more.. -
Crescent Chicken Bundles
Cream cheese, softened, Butter, melted, divided and 7 more.. -
Fresh Tomato and Crab Salad
Ripe heirloom tomatoes, cored and chopped, Cooked crabmeat and 8 more.. -
Baked Oysters with Bacon
Kosher salt, Fresh spinach , coarse stems discarded and 17 more.. -
Spring Frittata With Ham, Asparagus, and Herbs
Unsalted butter, Sliced leek, white and light green parts and 10 more.. -
Tofu-Based Sauces
Silken tofu, Garlic clove, minced, Cider vinegar, Salt and 13 more.. -
Goldenrod Eggs
Hard-cooked eggs, Butter, softened and divided and 5 more.. -
Smoked-Salmon Quesadillas with Warm Tomatoes and Arugula
Red onion , thinly sliced crosswise and 12 more..
Also Try
-
-
-
Gigi's Carrot Cake by Emeril Lagasse
Unsalted butter , plus, Unsalted butter, Granulated sugar and 13 more.. -
Farmer's Market Frittata by Emeril Lagasse
Eggs, Heavy cream, Salt, Black pepper, freshly ground and 8 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
