Fresh Tomato and Crab Salad Recipe

Posted by
Rate It!
Fresh Tomato and Crab Salad
Add your photo!
Ingredients
10
Count
Nutrition
285
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Stir together sour cream, dill, mustard, salt and pepper in a small bowl.
  2. Put tomatoes, crab, chives, lemon juice, zest, salt and pepper into a large bowl and toss gently to combine.
  3. Spoon tomato and crab salad onto plates and serve with dollops of the dill sour cream on the side for dipping.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.06 Kcal (1193 kJ)
Calories from fat 86.59 Kcal
% Daily Value*
Total Fat 9.62g 15%
Cholesterol 15.09mg 5%
Sodium 110.04mg 5%
Potassium 122.81mg 3%
Total Carbs 22.55g 8%
Sugars 6.22g 25%
Dietary Fiber 14.38g 58%
Protein 25.94g 52%
Vitamin C 8.4mg 14%
Iron 0.2mg 1%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 61.51 Kcal (258 kJ)
Calories from fat 18.68 Kcal
% Daily Value*
Total Fat 2.08g 15%
Cholesterol 3.26mg 5%
Sodium 23.74mg 5%
Potassium 26.5mg 3%
Total Carbs 4.87g 8%
Sugars 1.34g 25%
Dietary Fiber 3.1g 58%
Protein 5.6g 52%
Vitamin C 1.8mg 14%
Calcium 14.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top