Kaiserschmarren Recipe

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Kaiserschmarren
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Ingredients
6
Count
Nutrition
128
Calories
Total time
17
Minutes
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Ingredients:

  • 1 cup flour (sifted)
  • 1/4 cup sugar
  • 1/4 tsp salt
  • 3 eggs
  • 1 cup milk

Directions:

  1. Sift flour, sugar and salt together.
  2. Whip eggs until light and frothy.
  3. Beat in milk and cream and melted butter.
  4. Add flour mixture into eggs and stir until smooth.
  5. Melt appx 2 tsp butter in pan.
  6. Pour batter into heated pan then quickly tilt pan so batter runs over it evenly.
  7. Cook over moderate heat until pancake is golden brown on underside.
  8. Turn and brown second side.
  9. Repeat until batter has been used.
  10. These can be served pancake style or pulled apart into smaller pieces as you choose.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.23 Kcal (537 kJ)
Calories from fat 50.22 Kcal
% Daily Value*
Total Fat 5.58g 9%
Cholesterol 46.42mg 15%
Sodium 350.96mg 15%
Potassium 72.11mg 2%
Total Carbs 16.05g 5%
Sugars 3.47g 14%
Dietary Fiber 1.38g 6%
Protein 3.64g 7%
Iron 1mg 6%
Calcium 68.6mg 7%
Amount Per 100 g
Calories 228.48 Kcal (957 kJ)
Calories from fat 89.48 Kcal
% Daily Value*
Total Fat 9.94g 9%
Cholesterol 82.7mg 15%
Sodium 625.31mg 15%
Potassium 128.48mg 2%
Total Carbs 28.6g 5%
Sugars 6.18g 14%
Dietary Fiber 2.46g 6%
Protein 6.49g 7%
Iron 1.8mg 6%
Calcium 122.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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