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Kaiserschmarren (Emperors' Pancake) Recipe

Kaiserschmarren (Emperors' Pancake) Recipe

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Ingredients:

Serving

250 ml milk
2 eggs (separated )
25 g sugar
25 g butter (softened )
100 g plain flour
25 g raisins
2 tbsp butter (extra )

Directions:

Put the milk, egg yolks, sugar and butter in a blender or food processor.
While the machine is running add the flour. Continue blending for 30 seconds.
Add the raisins.
Whisk the egg whites until soft peaks form and carefully fold the mixture into them.
Melt the butter in small frying pan.
Pour a quarter of the mixture into the frying pan, allow to brown and then flip to brown the other side. Keep warm while cooking the remaining pancakes.
Sprinkle with caster sugar and serve with lightly whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.67 Kcal (815 kJ)
Calories from fat	97.96 Kcal
		% Daily Value*
Total Fat	10.88g	17%
Cholesterol	74.56mg	25%
Sodium	276.18mg	12%
Potassium	144.81mg	3%
Total Carbs	20.22g	7%
Sugars	6.24g	25%
Dietary Fiber	1.46g	6%
Protein	4.75g	9%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	1.1mg	6%
Calcium	95.4mg	10%

Amount Per 100 g
Calories	212.25 Kcal (889 kJ)
Calories from fat	106.8 Kcal
		% Daily Value*
Total Fat	11.87g	17%
Cholesterol	81.29mg	25%
Sodium	301.13mg	12%
Potassium	157.89mg	3%
Total Carbs	22.05g	7%
Sugars	6.8g	25%
Dietary Fiber	1.59g	6%
Protein	5.18g	9%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	1.2mg	6%
Calcium	104mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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