Kahlua Chip Ice Cream Recipe

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Kahlua Chip Ice Cream
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Ingredients
7
Count
Nutrition
3545
Calories
Total time
130
Minutes
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Ingredients:

Directions:

  1. Place a large mixing bowl in the freezer.
  2. In another large bowl, whisk together the egg yolks and sugar until thick and pale yellow. In a saucepan bring the half-and-half to a boil. Gradually pour into the egg mixture, whisking until the sugar dissolves. Let stand 5 minutes and then chill.
  3. Stir the vanilla, cold espresso and Kahlua into the chilled custard. Pass through a fine strainer. Pour into an ice cream maker and process according to the manufacturer's instructions. When the ice cream is nearly done, melt the chocolate over simmering water.
  4. Transfer the frozen ice cream into the chilled bowl from the freezer. Pour in the melted chocolate, stirring and mixing vigorously with a wooden spoon. Transfer to a container and freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3544.79 Kcal (14841 kJ)
Calories from fat 2055.06 Kcal
% Daily Value*
Total Fat 228.34g 351%
Cholesterol 1845.25mg 615%
Sodium 992.39mg 41%
Potassium 2656.65mg 57%
Total Carbs 326.32g 109%
Sugars 244.03g 976%
Dietary Fiber 13.61g 54%
Protein 94.47g 189%
Vitamin C 9.7mg 16%
Iron 14.8mg 82%
Calcium 1313mg 131%
Amount Per 100 g
Calories 175.39 Kcal (734 kJ)
Calories from fat 101.68 Kcal
% Daily Value*
Total Fat 11.3g 351%
Cholesterol 91.3mg 615%
Sodium 49.1mg 41%
Potassium 131.45mg 57%
Total Carbs 16.15g 109%
Sugars 12.07g 976%
Dietary Fiber 0.67g 54%
Protein 4.67g 189%
Vitamin C 0.5mg 16%
Iron 0.7mg 82%
Calcium 65mg 131%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 89.1
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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