Sacher Bars Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

3/4 cup butter, cubed
3 oz unsweetened chocolate, chopped
3 eggs
1-1/2 cups sugar
1-1/2 tsp vanilla extract
1-1/4 cups king arthur unbleached all-purpose flour
3/4 cup apricot preserves
2 oz semisweet chocolate, chopped

Directions:

Line a greased 15-in. x 10-in. x 1-in. baking pan with waxed paper. Grease and flour the paper; set aside. In a microwave, melt butter and unsweetened chocolate; stir until smooth. In a large bowl, beat eggs and sugar. Stir in vanilla and chocolate mixture. Gradually add flour.
Transfer to prepared pan. Bake at 325° for 15-20 minutes or until a toothpick inserted near the center comes out clean (do not overbake). Cool for 10 minutes before removing from pan to a wire rack to cool completely.
In a microwave, heat jam until melted. Cut cake into four 7-1/2-in. x 5-in. rectangles. Spread half of the preserves over two rectangles. Top each with remaining cake and spread with remaining preserves. Cut into bars.
In a microwave, melt semisweet chocolate; stir until smooth. Drizzle over bars. Let stand until set. Store in an airtight container in the refrigerator. Yield: 6-1/4 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	74.65 Kcal (313 kJ)
Calories from fat	25.07 Kcal
		% Daily Value*
Total Fat	2.79g	4%
Cholesterol	11.43mg	4%
Sodium	3.02mg	0%
Potassium	19.13mg	0%
Total Carbs	11.79g	4%
Sugars	4.7g	19%
Dietary Fiber	0.25g	1%
Protein	0.95g	2%
Iron	0.1mg	1%
Calcium	2.4mg	0%

Amount Per 100 g
Calories	329.86 Kcal (1381 kJ)
Calories from fat	110.78 Kcal
		% Daily Value*
Total Fat	12.31g	4%
Cholesterol	50.49mg	4%
Sodium	13.36mg	0%
Potassium	84.52mg	0%
Total Carbs	52.11g	4%
Sugars	20.75g	19%
Dietary Fiber	1.1g	1%
Protein	4.2g	2%
Vitamin A	0.1mg	1%
Iron	0.5mg	1%
Calcium	10.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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