Junior League - Green Chile Cheese Grits Recipe

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Junior League - Green Chile Cheese Grits

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

Directions:

Bring the water to a boil in a saucepan. Stir in the grits. Cook for 8 minutes, stirring frequently. Add the cheese, stirring until melted. Stir in green chilies. Season with salt and pepper. Spoon the grits mixture into a greased 9x13 inch baking pan. Let stand until cool. Chill, covered, for 2 to 10 hours.
Cut the grits into 8 squares with oil. Cook on a hot griddle or in a large nonstick skillet until light brown and crisp on both sides.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	82.41 Kcal (345 kJ)
Calories from fat	42.1 Kcal
		% Daily Value*
Total Fat	4.68g	7%
Cholesterol	14.88mg	5%
Sodium	91.18mg	4%
Potassium	43.6mg	1%
Total Carbs	5.52g	2%
Sugars	0.45g	2%
Dietary Fiber	0.45g	2%
Protein	4.31g	9%
Vitamin C	15mg	25%
Iron	0.5mg	3%
Calcium	114mg	11%

Amount Per 100 g
Calories	52.77 Kcal (221 kJ)
Calories from fat	26.96 Kcal
		% Daily Value*
Total Fat	3g	7%
Cholesterol	9.53mg	5%
Sodium	58.38mg	4%
Potassium	27.92mg	1%
Total Carbs	3.53g	2%
Sugars	0.29g	2%
Dietary Fiber	0.28g	2%
Protein	2.76g	9%
Vitamin C	9.6mg	25%
Iron	0.3mg	3%
Calcium	73mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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