Jumbo Oatmeal Cookies Recipe

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Jumbo Oatmeal Cookies
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. Combine flour, baking soda, baking powder and salt in a medium bowl; set aside.
  3. Cream butter & sugars until well blended.
  4. Beat in the eggs, one at a time, blending well after each addition; beat in vanilla.
  5. Add in the flour, slowly at the side of the bowl, with the mixer running on low. Blend 5 seconds with mixer on low, until ALMOST incorporated. The batter will be thick.
  6. With a large rubber spatula, fold in oats & raisins.
  7. Drop by rounded tablespoonful onto ungreased or parchment-lined cookie sheets 2 inches apart.
  8. Cook 12-15 minutes.
  9. Immediately slide liner w/ cookies onto cooling rack & let stand for 1-2 minutes; remove liner & cool thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.95 Kcal (674 kJ)
Calories from fat 66.4 Kcal
% Daily Value*
Total Fat 7.38g 11%
Cholesterol 23.83mg 8%
Sodium 260.88mg 11%
Potassium 83.94mg 2%
Total Carbs 22.81g 8%
Sugars 9.21g 37%
Dietary Fiber 1.5g 6%
Protein 2g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 324.33 Kcal (1358 kJ)
Calories from fat 133.8 Kcal
% Daily Value*
Total Fat 14.87g 11%
Cholesterol 48.02mg 8%
Sodium 525.71mg 11%
Potassium 169.15mg 2%
Total Carbs 45.97g 8%
Sugars 18.56g 37%
Dietary Fiber 3.03g 6%
Protein 4.04g 4%
Vitamin C 0.5mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 5%
Calcium 77.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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