Directions:
- Combine all ingredients in large (16qt) soup pot and simmer over low heat for 1 1/2 - 2 hours.
- Season to taste - husband likes to use hot pepper sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.88 Kcal (121 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 79.09mg | 3% | |
| Potassium | 232.25mg | 5% | |
| Total Carbs | 6.54g | 2% | |
| Sugars | 3.48g | 14% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 1.37g | 3% | |
| Vitamin C | 13.7mg | 23% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 50.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 10.4 Kcal (44 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 28.47mg | 3% | |
| Potassium | 83.6mg | 5% | |
| Total Carbs | 2.35g | 2% | |
| Sugars | 1.25g | 14% | |
| Dietary Fiber | 0.79g | 9% | |
| Protein | 0.49g | 3% | |
| Vitamin C | 4.9mg | 23% | |
| Iron | 0.2mg | 2% | |
| Calcium | 18.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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