John's Italian Bread Machine Loaf Recipe

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John's Italian Bread Machine Loaf
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Ingredients:

  • 1 package yeast
  • 2 cups bread flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1 tsp olive oil
  • 1 cup water , plus
  • 1 tbsp water
  • 1 1/2 tbsp italian seasoning

Directions:

  1. Put all ingredients in inner pot to specifications of manufacturer, select French or white bread 1 1/2 lb, medium crust and push start.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.55 Kcal (362 kJ)
Calories from fat 7.49 Kcal
% Daily Value*
Total Fat 0.83g 1%
Sodium 194.67mg 8%
Potassium 22.88mg 0%
Total Carbs 16.88g 6%
Sugars 0.2g 1%
Dietary Fiber 0.46g 2%
Protein 2.74g 5%
Iron 0.9mg 5%
Calcium 5.6mg 1%
Amount Per 100 g
Calories 192.77 Kcal (807 kJ)
Calories from fat 16.67 Kcal
% Daily Value*
Total Fat 1.85g 1%
Sodium 433.56mg 8%
Potassium 50.95mg 0%
Total Carbs 37.59g 6%
Sugars 0.45g 1%
Dietary Fiber 1.02g 2%
Protein 6.1g 5%
Iron 2mg 5%
Calcium 12.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

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