Rick's Panettone - Bread Machine Recipe

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Rick's Panettone - Bread Machine
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Ingredients:

Directions:

  1. Place first 10 ingredients in order into bread machine loaf pan.
  2. Select sweet or basic white bread cycle and use medium or light crust color setting.
  3. Add chopped fruit, drained rum soaked raisins, almonds & orange zest when the raisin or nut signal starts OR 5-10 minutes minutes before the last kneading cycle ends.
  4. Serve warm, toasted with butter, or makes the best french toast:)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5806.78 Kcal (24312 kJ)
Calories from fat 2836.68 Kcal
% Daily Value*
Total Fat 315.19g 485%
Cholesterol 527.88mg 176%
Sodium 15038.15mg 627%
Potassium 3909.01mg 83%
Total Carbs 664.74g 222%
Sugars 37.08g 148%
Dietary Fiber 86.24g 345%
Protein 145.83g 292%
Vitamin C 547.1mg 912%
Vitamin A 0.6mg 19%
Iron 41.7mg 232%
Calcium 3435.5mg 344%
Amount Per 100 g
Calories 360.69 Kcal (1510 kJ)
Calories from fat 176.2 Kcal
% Daily Value*
Total Fat 19.58g 485%
Cholesterol 32.79mg 176%
Sodium 934.11mg 627%
Potassium 242.81mg 83%
Total Carbs 41.29g 222%
Sugars 2.3g 148%
Dietary Fiber 5.36g 345%
Protein 9.06g 292%
Vitamin C 34mg 912%
Iron 2.6mg 232%
Calcium 213.4mg 344%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 141.6
    Points
  • 160
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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