Directions:
- Preheat oven to 375 F. In large bowl, combine cooked sausage, onion, mozzarella, cream cheese, red pepper, basil, and optional ingredients if desired; mix well.
- Place sliced bread on baking sheet, brush tops with butter or olive oil and bake until lightly toasted. Remove from oven and top each slice with sausage mixture.
- Return to oven and bake 7-10 minutes or until topping is hot. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.21 Kcal (177 kJ) | ||
| Calories from fat | 26.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.92g | 4% | |
|---|---|---|---|
| Cholesterol | 2.64mg | 1% | |
| Sodium | 60.47mg | 3% | |
| Potassium | 23.08mg | 0% | |
| Total Carbs | 1.86g | 1% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 2.29g | 5% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 58mg | 6% | |
| Amount Per 100 g | |||
| Calories | 226.73 Kcal (949 kJ) | ||
| Calories from fat | 141.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.69g | 4% | |
|---|---|---|---|
| Cholesterol | 14.18mg | 1% | |
| Sodium | 324.82mg | 3% | |
| Potassium | 123.98mg | 0% | |
| Total Carbs | 9.99g | 1% | |
| Sugars | 1.49g | 1% | |
| Dietary Fiber | 1.65g | 1% | |
| Protein | 12.3g | 5% | |
| Vitamin C | 23.7mg | 7% | |
| Iron | 0.5mg | 0% | |
| Calcium | 311.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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