Tomato Basil Recipe

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Ingredients:

Serving

2 mozzarella cheese (the soft kind , in a log)
4 -5 tomatoes (the big kind )
1 baguette
4 -5 cups sweet basil
1 -3 tbsp balsamic vinegar (as much as you prefer)
3 -4 tbsp olive oil (as much as you prefer)
2 -4 tsp salt (optional)
3 -5 tsp pepper (optional)

Directions:

Slice the mozzarella logs into 1/2 inches or so slices and the big tomatoes about he same and the baguette a bit bigger.Cut the bigger tomato slices in half.
*optional drizzle olive oil and balsamic on the bottom of the plate.
Put the bread down on the plate then the sliced tomato and mozzarella and basil on top of the bread.
Shake on some salt and pepper then pour over olive oil and balsomic vinagar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	91.51 Kcal (383 kJ)
Calories from fat	58.78 Kcal
		% Daily Value*
Total Fat	6.53g	10%
Sodium	923.45mg	38%
Potassium	151.32mg	3%
Total Carbs	7.31g	2%
Sugars	1.66g	7%
Dietary Fiber	1.14g	5%
Protein	1.58g	3%
Vitamin C	7.5mg	12%
Iron	0.6mg	3%
Calcium	34.1mg	3%

Amount Per 100 g
Calories	131.15 Kcal (549 kJ)
Calories from fat	84.24 Kcal
		% Daily Value*
Total Fat	9.36g	10%
Sodium	1323.46mg	38%
Potassium	216.87mg	3%
Total Carbs	10.48g	2%
Sugars	2.38g	7%
Dietary Fiber	1.64g	5%
Protein	2.26g	3%
Vitamin C	10.7mg	12%
Iron	0.8mg	3%
Calcium	48.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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