Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Slice the baguette crosswise into 1/4 inch thick slices
- In a small bowl, stir together the butter, olive oil, and chopped garlic. Spread the butter mixture onto each slice of the bread. Place the slices onto a cookie sheet buttered side up.
- Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or until lightly toasted, and hard.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.68 Kcal (380 kJ) | ||
| Calories from fat | 90.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.01g | 15% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 1.3mg | 0% | |
| Potassium | 8.29mg | 0% | |
| Total Carbs | 0.5g | 0% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.18g | 0% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Calcium | 5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 682.22 Kcal (2856 kJ) | ||
| Calories from fat | 677.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.31g | 15% | |
|---|---|---|---|
| Cholesterol | 152.99mg | 7% | |
| Sodium | 9.75mg | 0% | |
| Potassium | 62.33mg | 0% | |
| Total Carbs | 3.72g | 0% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.23g | 0% | |
| Protein | 1.39g | 0% | |
| Vitamin C | 3.5mg | 1% | |
| Vitamin A | 0.7mg | 3% | |
| Iron | 0.2mg | 0% | |
| Calcium | 37.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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