Jiffy Chicken and Cream of Mushroom (A Pantry Recipe)

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Jiffy Chicken and Cream of Mushroom (A Pantry Recipe)
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Ingredients
4
Count
Nutrition
31
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. Mix soups, chicken and water and heat to boiling.
  2. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.62 Kcal (128 kJ)
Calories from fat 17.22 Kcal
% Daily Value*
Total Fat 1.91g 3%
Cholesterol 3.47mg 1%
Sodium 136.86mg 6%
Potassium 23.18mg 0%
Total Carbs 2.06g 1%
Sugars 0.07g 0%
Dietary Fiber 0.14g 1%
Protein 1.28g 3%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 108 Kcal (452 kJ)
Calories from fat 60.75 Kcal
% Daily Value*
Total Fat 6.75g 3%
Cholesterol 12.25mg 1%
Sodium 482.75mg 6%
Potassium 81.75mg 0%
Total Carbs 7.25g 1%
Sugars 0.25g 0%
Dietary Fiber 0.5g 1%
Protein 4.5g 3%
Vitamin C 0.3mg 0%
Iron 0.5mg 1%
Calcium 13.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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