Jello Fruit Bars Recipe

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Jello Fruit Bars
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Ingredients:

Directions:

  1. Mix first 2 ingredients in medium bowl. Add boiling water; stir 2 minutes.
  2. Pour into a 13x9 inch pan sprayed with cooking spray. Stir in berries.
  3. Refrigerate 3 hours or until firm. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.82 Kcal (54 kJ)
Calories from fat 2.37 Kcal
% Daily Value*
Total Fat 0.26g 0%
Sodium 4.14mg 0%
Potassium 7.92mg 0%
Total Carbs 2.38g 1%
Sugars 0.79g 3%
Protein 0.74g 1%
Vitamin C 0.4mg 1%
Iron 0.3mg 1%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 33.61 Kcal (141 kJ)
Calories from fat 6.2 Kcal
% Daily Value*
Total Fat 0.69g 0%
Sodium 10.86mg 0%
Potassium 20.76mg 0%
Total Carbs 6.24g 1%
Sugars 2.07g 3%
Protein 1.93g 1%
Vitamin C 1.1mg 1%
Iron 0.7mg 1%
Calcium 7.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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