Japanese Pink Sauce Recipe

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Japanese Pink Sauce
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Minutes

Ingredients:

  • 1 cup hellmann's mayonnaise
  • 3 tsp paprika
  • 1 tsp sugar
  • 1 tsp water
  • 1/2 tsp garlic powder

Directions:

  1. Start with the 1 cup mayo and then whisk in the ingredients in order of listing-taste before adding salt and adjust any seasonings.
  2. You should not be able to taste any one ingredient.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.6 Kcal (291 kJ)
Calories from fat 60.64 Kcal
% Daily Value*
Total Fat 6.74g 10%
Cholesterol 6.66mg 2%
Sodium 160.36mg 7%
Potassium 15.26mg 0%
Total Carbs 1.98g 1%
Sugars 0.28g 1%
Dietary Fiber 0.21g 1%
Protein 0.1g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 323.63 Kcal (1355 kJ)
Calories from fat 281.97 Kcal
% Daily Value*
Total Fat 31.33g 10%
Cholesterol 30.97mg 2%
Sodium 745.67mg 7%
Potassium 70.98mg 0%
Total Carbs 9.22g 1%
Sugars 1.29g 1%
Dietary Fiber 0.99g 1%
Protein 0.48g 0%
Vitamin C 0.8mg 0%
Vitamin A 0.1mg 0%
Iron 0.6mg 1%
Calcium 6.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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