Jan's Shrimp and Artichoke Pizza Recipe

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Jan's Shrimp and Artichoke Pizza
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Spray cookie sheet with cooking spray.
  3. Roll out pizza dough on cookie sheet.
  4. Spread with entire bottle of Basil Pesto.
  5. Place shrimp evenly on pizza.
  6. Add artichoke hearts and black olives.
  7. Sprinkle with cheese.
  8. Bake in oven for 15-18 mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.91 Kcal (1013 kJ)
Calories from fat 96.29 Kcal
% Daily Value*
Total Fat 10.7g 16%
Cholesterol 68.86mg 23%
Sodium 682.44mg 28%
Potassium 179.33mg 4%
Total Carbs 8.08g 3%
Sugars 1.06g 4%
Dietary Fiber 1.7g 7%
Protein 28.27g 57%
Vitamin C 3mg 5%
Iron 0.6mg 4%
Calcium 592.6mg 59%
Amount Per 100 g
Calories 200.81 Kcal (841 kJ)
Calories from fat 79.94 Kcal
% Daily Value*
Total Fat 8.88g 16%
Cholesterol 57.16mg 23%
Sodium 566.52mg 28%
Potassium 148.87mg 4%
Total Carbs 6.7g 3%
Sugars 0.88g 4%
Dietary Fiber 1.41g 7%
Protein 23.47g 57%
Vitamin C 2.5mg 5%
Iron 0.5mg 4%
Calcium 491.9mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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