Jamie's Cranberry Spinach Salad Recipe

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Jamie's Cranberry Spinach Salad
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Ingredients:

Directions:

  1. In a medium saucepan, melt butter over medium heat. Cook and stir almonds in butter until lightly toasted. Remove from heat, and let cool.
  2. In a large bowl, combine the spinach with the toasted almonds and cranberries.
  3. In a medium bowl, whisk together the sesame seeds, poppy seeds, sugar, onion, paprika, white wine vinegar, cider vinegar, and vegetable oil. Toss with spinach just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2208.65 Kcal (9247 kJ)
Calories from fat 1765.06 Kcal
% Daily Value*
Total Fat 196.12g 302%
Cholesterol 30.53mg 10%
Sodium 39.59mg 2%
Potassium 1108.4mg 24%
Total Carbs 105.53g 35%
Sugars 69.23g 277%
Dietary Fiber 22.61g 90%
Protein 29.74g 59%
Vitamin C 15.5mg 26%
Vitamin A 0.2mg 5%
Iron 8.7mg 48%
Calcium 699.4mg 70%
Amount Per 100 g
Calories 389.47 Kcal (1631 kJ)
Calories from fat 311.25 Kcal
% Daily Value*
Total Fat 34.58g 302%
Cholesterol 5.38mg 10%
Sodium 6.98mg 2%
Potassium 195.45mg 24%
Total Carbs 18.61g 35%
Sugars 12.21g 277%
Dietary Fiber 3.99g 90%
Protein 5.24g 59%
Vitamin C 2.7mg 26%
Iron 1.5mg 48%
Calcium 123.3mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.7
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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