Jalapeno Jelly Just the Way You Like It! Recipe

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Jalapeno Jelly Just the Way You Like It!
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Ingredients:

Directions:

  1. Seed, devein, and chop jalapeno and bell pepper.
  2. Put chopped peppers in a blender or food processor - blend to a fine mince.
  3. In a stainless steel (or other non-reactive) sauce pan combine sugar vinegar and pepper blend.
  4. Stir and bring mixture up to a boil. Boil for one minute.
  5. Turn mixture down to a simmer. Simmer for 10 minutes.
  6. After 10 minutes add the packet of liquid pectin and bring back up to a boil. Boil for one minute.
  7. Take mixture off the heat and let it sit for 5 minutes.
  8. Skim foam and film off the top.
  9. If you are canning, follow canning instructions provided elsewhere - :).
  10. Pour liquid mixture into warm jars and cover (with the lid).
  11. Let jelly sit out over night. If you have NOT canned, place the jars in the refrigerator (they should keep up to 3-4 weeks.).
  12. ***NOTE*** This recipe is for the mild version. For medium, seed and devein 3 of the five jalapeno and chop the other two leaving in seeds and veins. For HOT, seed and devein one of the jalapeno and chop the other four leaving in seed and veins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.11 Kcal (2487 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.58mg 0%
Potassium 62.68mg 1%
Total Carbs 151.97g 51%
Sugars 151.26g 605%
Dietary Fiber 0.72g 3%
Protein 0.18g 0%
Vitamin C 35.6mg 59%
Vitamin A 0.4mg 12%
Iron 6.3mg 35%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 227.47 Kcal (952 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.99mg 0%
Potassium 24mg 1%
Total Carbs 58.18g 51%
Sugars 57.91g 605%
Dietary Fiber 0.27g 3%
Protein 0.07g 0%
Vitamin C 13.6mg 59%
Vitamin A 0.1mg 12%
Iron 2.4mg 35%
Calcium 1.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 16
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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