Jack O Lantern Cake Recipe

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Jack O Lantern Cake
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Ingredients:

  • 1 package. (2- layer size) yellow cake mix 1 package. (4-serving size) jell-o vanilla flavor instant pudding 1 package. (8 oz.) philadelphia cream cheese, softened 1/4 cup (1/2 stick) butter, softened 1 tsp. vanilla 4 drops yellow food coloring 1 drop red food coloring 1 package. (16 oz.) powdered sugar, sifted (4 to 4-1/2 cups) 1 tbsp. green colored sugar 5 oreo chocolate sandwich cookies, divided 2 jet-puffed miniature marshmallows, cut in half make it

Directions:

  1. PREPARE cake batter as directed on package. Add dry pudding mix; mix well. Spoon evenly into 24 paper-lined medium muffin cups. Bake as directed on package for cupcakes. Remove to wire racks; cool completely.
  2. BEAT cream cheese, butter, vanilla and food coloring in medium bowl with electric mixer on medium speed until well blended. Gradually add powdered sugar, beating well after each addition.
  3. ARRANGE cupcakes on large serving platter or tray to resemble a stemmed pumpkin as shown in diagram. Spread with frosting. Use colored sugar to fill in the stem. Add 2 of the cookies for the jack-o'-lantern's eyes. Crush remaining 3 cookies; sprinkle over cake for the mouth. Arrange marshmallow halves in mouth for teeth. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 97.6 Kcal (409 kJ)
Calories from fat 67.87 Kcal
% Daily Value*
Total Fat 7.54g 12%
Cholesterol 19.08mg 6%
Sodium 263.07mg 11%
Potassium 141.96mg 3%
Total Carbs 5.77g 2%
Dietary Fiber 1.33g 5%
Protein 3.11g 6%
Amount Per 100 g
Calories 220 Kcal (921 kJ)
Calories from fat 153 Kcal
% Daily Value*
Total Fat 17g 12%
Cholesterol 43mg 6%
Sodium 593mg 11%
Potassium 320mg 3%
Total Carbs 13g 2%
Dietary Fiber 3g 5%
Protein 7g 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

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