Italian Spaghetti Casserole Recipe

Posted by
Rate It!
Italian Spaghetti Casserole
Add your photo!
Ingredients
10
Count
Nutrition
649
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a skillet, brown the sausages in the canola oil, then remove from skillet and cut into 1/4-inch slices. (Don't worry that they're not done in the middle).
  2. Use the butter to grease a 2-quart casserole dish.
  3. Mix all remaining ingredients with the cooked spaghetti, except for the parmesan cheese, and pour into the casserole dish.
  4. Sprinkle the top with the grated parmesan.
  5. Cover and bake at 375-degrees F. for one hour.
  6. Serve hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 649.18 Kcal (2718 kJ)
Calories from fat 358.78 Kcal
% Daily Value*
Total Fat 39.86g 61%
Cholesterol 92.83mg 31%
Sodium 1061.74mg 44%
Potassium 624.55mg 13%
Total Carbs 44.73g 15%
Sugars 7.4g 30%
Dietary Fiber 2.48g 10%
Protein 26.11g 52%
Vitamin C 33.5mg 56%
Vitamin A 0.6mg 21%
Iron 12.4mg 69%
Calcium 239.5mg 24%
Amount Per 100 g
Calories 197.96 Kcal (829 kJ)
Calories from fat 109.4 Kcal
% Daily Value*
Total Fat 12.16g 61%
Cholesterol 28.31mg 31%
Sodium 323.76mg 44%
Potassium 190.45mg 13%
Total Carbs 13.64g 15%
Sugars 2.26g 30%
Dietary Fiber 0.76g 10%
Protein 7.96g 52%
Vitamin C 10.2mg 56%
Vitamin A 0.2mg 21%
Iron 3.8mg 69%
Calcium 73mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top