Directions:
- Boil Pasta
- Pan Fry Sausage w/ garlic and olive oil (Keep in wrapper or not)
- Add Tomato Sauce, simmer, add peppers and onions
- Combine with pasta and serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3512.83 Kcal (14708 kJ) | ||
| Calories from fat | 1473.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 163.75g | 252% | |
|---|---|---|---|
| Cholesterol | 344.66mg | 115% | |
| Sodium | 12023.22mg | 501% | |
| Potassium | 2878.83mg | 61% | |
| Total Carbs | 379.07g | 126% | |
| Sugars | 57.95g | 232% | |
| Dietary Fiber | 26.25g | 105% | |
| Protein | 120.15g | 240% | |
| Vitamin C | 55.5mg | 92% | |
| Iron | 18.5mg | 103% | |
| Calcium | 222.3mg | 22% | |
| Amount Per 100 g | |||
| Calories | 226.17 Kcal (947 kJ) | ||
| Calories from fat | 94.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.54g | 252% | |
|---|---|---|---|
| Cholesterol | 22.19mg | 115% | |
| Sodium | 774.09mg | 501% | |
| Potassium | 185.35mg | 61% | |
| Total Carbs | 24.41g | 126% | |
| Sugars | 3.73g | 232% | |
| Dietary Fiber | 1.69g | 105% | |
| Protein | 7.74g | 240% | |
| Vitamin C | 3.6mg | 92% | |
| Iron | 1.2mg | 103% | |
| Calcium | 14.3mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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